Monday, 14 July 2014

Maidah Cuisine Ramadan Buffet 2014



Maidah Cuisine Ramadan Buffet
Ramadan Kareem! Let's celebrate the holy month of Ramadan with our sumptuous and savory offering from Local, Arabic and Western cuisines.
Ramadan Buffet @ Maidah Cuisine
RM39.90 (Adult)
RM19.90 (Child)
Free (Below 4 year old)
*Enjoy 5% discount for Ansar Privilege members

Business Hours for Maidah Cuisine During Ramadan:
6:00pm to 10:00pm (Daily)

During this fasting month, our "Surau Raudhah" is always available for Solat Jemaah Zohor, Asar, Maghrib, Isya' & Sunat Tarawih.

Selamat Berbuka Puasa!
Please book early to avoid disappointment

Call 0351911716 or 0192112422 for reservation.

MONDAY MENU

BAKAR-BAKAR STALL (external kitchen)
Mini B.B.Q
-Lamb, Chicken Breast & Fish
-Mushroom Sauce, Black Pepper Sauce & Air Asam

LIVE CARVING STALL (external kitchen)
Roasted Lamb Leg
-Rosemary Sauce
-Mint Sauce

FROM THE MALAY KITCHEN
Ayam Masak Lemak
Daging Masak Halia
Sambal Tumis Sotong
Nasi Putih

FROM THE CHINESE KITCHEN
Braised Loh Han Chai
Cantonese Tofu

FROM THE WESTERN KITCHEN
Mushroom Spaghetti

DESSERT STATION
Buah Kurma
3 types of Malay Kueh
Mixed Fruit Platter
Bubur Kacang Merah

SALAD STATION
Tomato
Lettuce
Potato Salad
Cucumber
Kerabu Taugeh
Ulam-Ulam
Kerabu Ikan Bilis
Thousand Island Dressing
Vinaigrette

CONDIMENTS STATION
Sambal Belacan
Sambal Tempoyak
Cencaluk
Budu
Telur Masin
Ikan Masin

SOUP STATION
Cream of Mushroom Soup
Soft Roll Bun

GORENG-GORENG STALL (external kitchen)
Pisang Goreng
Ubi Keledek
Curry Puff
Popiah
Otak-Otak


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TUESDAY MENU

BAKAR-BAKAR STALL (external kitchen)
Mini B.B.Q
-Lamb, Chicken Breast & Fish
-Mushroom Sauce, Black Pepper Sauce & Air Asam

LIVE CARVING STALL (external kitchen)
Roasted Lamb Leg
-Rosemary Sauce
-Mint Sauce

FROM THE MALAY KITCHEN
Ayam Masak Merah
Kari Daging & Kentang
Kangkung Belacan
Nasi Putih
Keropok Ikan

FROM THE CHINESE KITCHEN
Butter Prawn

FROM THE WESTERN KITCHEN
Fish & Chips
Tartar Sauce

DESSERT STATION
Buah Kurma
3 types of Malay Kueh
Mixed Fruit Platter
Bubur Jagung

SALAD STATION
Tomato
Lettuce
Pasta Salad
Cucumber
Kerabu Taugeh
Ulam-Ulam
Kerabu Ikan Bilis
Thousand Island Dressing
Vinaigrette

CONDIMENTS STATION
Sambal Belacan
Sambal Tempoyak
Cencaluk
Budu
Telur Masin
Ikan Masin

SOUP STATION
Sup Ayam
Soft Roll Bun

GORENG-GORENG STALL (external kitchen)
Pisang Goreng
Ubi Keledek
Curry Puff
Popiah
Murtabak

----------------

WEDNESDAY MENU

BAKAR-BAKAR STALL (external kitchen)
Mini B.B.Q
-Lamb, Chicken Breast & Fish
-Mushroom Sauce, Black Pepper Sauce & Air Asam

LIVE CARVING STALL (external kitchen)
Roasted Lamb Leg
-Rosemary Sauce
-Mint Sauce

FROM THE MALAY KITCHEN
Ayam Masak Dendeng
Daging Salai Masak Lemak
Ikan Bilis Goreng Sambal & Tempe
Labu Masak Lemak Putih
Nasi Putih
Keropok Ikan

FROM THE CHINESE KITCHEN
Stir-Fried Mixed Vegetables

FROM THE WESTERN KITCHEN
Lasagne Al Forno

DESSERT STATION
Buah Kurma
3 types of Malay Kueh
Mixed Fruit Platter
Bubur Pulut Hitam

SALAD STATION
Tomato
Lettuce
Mixed Salad
Cucumber
Kerabu Taugeh
Ulam-Ulam
Kerabu Ikan Bilis
Thousand Island Dressing
Vinaigrette

CONDIMENTS STATION
Sambal Belacan
Sambal Tempoyak
Cencaluk
Budu
Telur Masin
Ikan Masin

SOUP STATION
Sup Tulang Rawan Berempah
Soft Roll Bun

GORENG-GORENG STALL (external kitchen)
Pisang Goreng
Ubi Keledek
Curry Puff
Popiah
Murtabak
Otak-Otak


----------------

THURSDAY MENU

BAKAR-BAKAR STALL (external kitchen)
Mini B.B.Q
-Lamb, Chicken & Fish
-Mushroom Sauce, Black Pepper Sauce & Air Asam

LIVE CARVING STALL (external kitchen)
Roasted Lamb Leg
-Rosemary Sauce
-Mint Sauce

FROM THE MALAY KITCHEN
Ayam Masak Paprik
Ikan Keli Berlada
Kacang Panjang Goreng Telur
Nasi Putih
Keropok Ikan

FROM THE CHINESE KITCHEN
Stir-Fried Black Pepper Beef with Dried Chilli and Spring Onion
Cantonese Tofu

FROM THE WESTERN KITCHEN
Chicken Chop with Oriental Chili Sauce

DESSERT STATION
Buah Kurma
3 types of Malay Kueh
Mixed Fruit Platter
Bubur Kacang Hijau

SALAD STATION
Tomato
Lettuce
Mixed Salad
Cucumber
Kerabu Taugeh
Ulam-Ulam
Kerabu Ikan Bilis
Thousand Island Dressing
Vinaigrette

CONDIMENTS STATION
Sambal Belacan
Sambal Tempoyak
Cencaluk
Budu
Telur Masin
Ikan Masin

SOUP STATION
Sup Kambing & Kentang
Soft Roll Bun

GORENG-GORENG STALL (external kitchen)
Pisang Goreng
Ubi Keledek
Curry Puff
Popiah
Murtabak
Otak-Otak

----------------

FRIDAY MENU
BAKAR-BAKAR STALL (external kitchen)
Mini B.B.Q
-Lamb, Chicken & Fish
-Mushroom Sauce, Black Pepper Sauce & Air Asam

LIVE CARVING STALL (external kitchen)
Roasted Lamb Leg
-Rosemary Sauce
-Mint Sauce

NASI ARAB SPECIAL
Nasi Mandi
Lamb Kabsah
Roasted Chicken (Ayam Mashwi)
Salatoh Harrah
Idam

FROM THE WESTERN KITCHEN
Lasagne Al Forno

DESSERT STATION
Buah Kurma
3 types of Malay Kueh
Mixed Fruit Platter
Bubur Kacang Merah

SALAD STATION
Tomato
Lettuce
Pasta Salad
Cucumber
Kerabu Taugeh
Ulam-Ulam
Kerabu Ikan Bilis
Thousand Island Dressing
Vinaigrette

SOUP STATION
Shurbah
Soft Roll Bun

GORENG-GORENG STALL (external kitchen)
Pisang Goreng
Ubi Keledek
Curry Puff
Popiah
Murtabak
Otak-Otak

----------------

SATURDAY MENU

BAKAR-BAKAR STALL (external kitchen)
Mini B.B.Q
-Lamb, Chicken & Fish
-Mushroom Sauce, Black Pepper Sauce & Air Asam

LIVE CARVING STALL (external kitchen)
Roasted Lamb Leg
-Rosemary Sauce
-Mint Sauce

FROM THE MALAY KITCHEN
Ayam Goreng Berempah
Daging Masak Merah
Ikan Sardin Goreng Bawang
Sotong Masak Lemak
Pucuk Paku Goreng Belacan
Nasi Putih
Keropok Ikan

FROM THE CHINESE KITCHEN
Stir-Fried Mixed Vegetables

FROM THE WESTERN KITCHEN
Lasagne Al Forno

DESSERT STATION
Buah Kurma
3 types of Malay Kueh
Mixed Fruit Platter
Pengat Pisang

SALAD STATION
Tomato
Lettuce
Potato Salad
Cucumber
Kerabu Taugeh
Ulam-Ulam
Kerabu Ikan Bilis
Thousand Island Dressing
Vinaigrette

CONDIMENTS STATION
Sambal Belacan
Sambal Tempoyak
Cencaluk
Budu
Telur Masin
Ikan Masin

SOUP STATION
Sup Tulang Rawan Berempah
Soft Roll Bun

GORENG-GORENG STALL (external kitchen)
Pisang Goreng
Ubi Keledek
Curry Puff
Popiah
Murtabak
Otak-Otak

----------------


SUNDAY MENU

BAKAR-BAKAR STALL (external kitchen)
Mini B.B.Q
-Lamb, Chicken & Fish
-Mushroom Sauce, Black Pepper Sauce & Air Asam

LIVE CARVING STALL (external kitchen)
Roasted Lamb Leg
-Rosemary Sauce
-Mint Sauce

FROM THE MALAY KITCHEN
Ayam Goreng Nyonya
Daging Masak Pattaya
Sambal Tumis Udang
Taugeh Goreng Tauhu
Nasi Putih
Keropok Ikan

FROM THE CHINESE KITCHEN
Singapore Fried Bee Hoon

FROM THE WESTERN KITCHEN
Spaghetti Arrabbiata

DESSERT STATION
Buah Kurma
3 types of Malay Kueh
Mixed Fruit Platter
Bubur Gandum

SALAD STATION
Tomato
Lettuce
Pasta Salad
Cucumber
Kerabu Taugeh
Ulam-Ulam
Kerabu Ikan Bilis
Thousand Island Dressing
Vinaigrette

CONDIMENTS STATION
Sambal Belacan
Sambal Tempoyak
Cencaluk
Budu
Telur Masin
Ikan Masin

SOUP STATION
Sup Kambing & Kentang
Soft Roll Bun

GORENG-GORENG STALL (external kitchen)
Pisang Goreng
Ubi Keledek
Curry Puff
Popiah
Murtabak
Otak-Otak

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